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Beer Ingredients

Hops - TETTNANGER Pellets

Hops - TETTNANGER Pellets

Occasionally we may need to substitute to 1oz YCH nitrogen purged hops. Noble and complex for classic European lagers and ales. Breeding/Development: Germany. The major landrace variety in the region...

309
Hops - VIC SECRET Pellets

Hops - VIC SECRET Pellets

Occasionally we may need to substitute to 1oz YCH nitrogen purged hops. A whirlpool and dry-hop specialist with clean passionfruit and pineapple overtones. Breeding/Development: Australia. Developed from a seedling bred in...

379
Hops - WAI-ITI Pellets

Hops - WAI-ITI Pellets

Occasionally we may need to substitute to 1oz YCH nitrogen purged hops. High oil content with distinctive peach and apricot character. Breeding/Development: Released in 2011 as a new hop variety...

399
Hops - WARRIOR Pellets

Hops - WARRIOR Pellets

Occasionally we may need to substitute to 1oz YCH nitrogen purged hops. Warrior® is a versatile hop capable of clean bitterness and intense aroma. Breeding/Development: Washington, USA. First dubbed YCR...

279
Hops - WILLAMETTE Pellets

Hops - WILLAMETTE Pellets

Occasionally we may need to substitute to 1oz YCH nitrogen purged hops. Widely grown and widely used, Willamette is a mellow and pleasant aroma addition to many styles. Breeding/Development: USA....

329
Irish Moss (1 lb)

Irish Moss (1 lb)

A clarifying agent used during the boil in homebrewing. Use 1 teaspoon per 5 gallons. 

2999
Irish Moss (1 oz)

Irish Moss (1 oz)

A clarifying agent used during the boil in homebrewing. 1 oz bottle. Use 1 teaspoon per 5 gallons. 

399
Juniper berries 1oz

Juniper berries 1oz

Usually known as the principal flavouring in gin, it is also used to flavour beer and other beverages. Imparts a light bitterness and citrus notes to beer.

699
Kick Carrageenan Micro-T (10 tablets)

Kick Carrageenan Micro-T (10 tablets)

KICK Carrageenan kettle finings are an effective way to improve flocculation and clarity in the kettle and throughout the rest of the brewing process. The active ingredient KICK Carrageenan is...

599
Kiln Coffee Malt - Franco Bel (per lb)

Kiln Coffee Malt - Franco Bel (per lb)

If whole or crushed option is not defined, it will be defaulted to crushed. This unique malt imparts a pleasant coffee flavour while adding colour. Use in Stouts, Porters, Brown...

349
Lactose (1 Kg)

Lactose (1 Kg)

A milk-based sugar that is not fully fermentable by beer yeast. Adds body and sweetness to sweet stouts. Add to boil.

999
Lalbrew - Munich (11g)

Lalbrew - Munich (11g)

LalBrew Munich Classicâ„¢ is a Bavarian wheat beer strain selected from the Doemens Academy Culture Collection in Germany. It imparts the spicy and fruity aroma profile typical of German wheat...

699
Lalbrew - New England East Coast (11g)

Lalbrew - New England East Coast (11g)

LalBrew® New England is an ale strain selected specifically for its ability to produce a unique fruit forward ester profile desired in East Coast styles of beer. A typical fermentation...

699
Lalbrew - Nottingham Ale Yeast (11g)

Lalbrew - Nottingham Ale Yeast (11g)

The Nottingham strain was selected for its highly flocculant & relatively full attenuation properties. It produces low concentrations of fruity and estery aromas and has been described as neutral for...

499
LalBrew - Verdant IPA Yeast (11g)

LalBrew - Verdant IPA Yeast (11g)

LalBrew® Verdant IPA was specially selected in collaboration with Verdant Brewing Co. (UK) for its ability to produce a variety of hop-forward and malty beers. Prominent notes of apricot and...

699
Lalbrew - Voss Kveik Yeast (11g)

Lalbrew - Voss Kveik Yeast (11g)

Kveik is a Norwegian word meaning yeast. In the Norwegian farmhouse tradition, kveik was preserved by drying and passed from generation to generation. Kveik is the original, traditional dried yeast!...

799
LalBrew - Windsor Ale Yeast (11g)

LalBrew - Windsor Ale Yeast (11g)

Brewers wanting to create authentic English-style ales choose Danstar Windsor yeast to bring out the right characteristics from their beer. Windsor ale yeast is a true English strain that produces...

549
Lime Peel 1oz

Lime Peel 1oz

Lime is valued both for the acidity of its juice & the floral aroma of its zest. Commonly found in Wheat & Belgian style beers where if used properly, can...

399
Liquid Malt Extract LME - Dark (1.5 kg)

Liquid Malt Extract LME - Dark (1.5 kg)

Pure Malt Extract provides vital sugars, flavour and aroma to form the perfect base for individual extract brewing recipes. It also allows you to increase alcohol, while giving your beer superior body...

1699
Liquid Malt Extract LME - Light (1.5 kg)

Liquid Malt Extract LME - Light (1.5 kg)

Pure Malt Extract provides vital sugars, flavour and aroma to form the perfect base for individual extract brewing recipes. It also allows you to increase alcohol, while giving your beer superior body...

1599
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