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This particular wine is a bold blend of Grenache, Shiraz, and Mourvèdre grapes. GSM is a blend that was originally used in some wines from the Southern Rhône but has been recently taking Australia by storm. Crimson colour with aromas of ripe berries & subtle spice on the nose. On the palate, black fruit with a hint of dark chocolate.
Food Pairings: Hearty meat dishes, lamb or herbed pork tenderloin.
Type: Red | Sweetness: Dry | Body: Medium-Full | Oak: Heavy | ABV: 13%
Yield: 23 Litres (30 bottles) | Completed: 4 weeks
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